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Expanding the profile to 9-33 kDa: Mass spectrometric identification of protein profiles outside the typical MALDI-typing range

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dc.contributor.author Tokajian, S.
dc.contributor.author Abdallah, K.
dc.contributor.author El-Hajj, H.
dc.contributor.author Wex, B.
dc.date.accessioned 2018-06-27T08:09:45Z
dc.date.available 2018-06-27T08:09:45Z
dc.date.issued 2018-06-27
dc.identifier.issn 0065-7727 en_US
dc.identifier.uri http://hdl.handle.net/10725/8109
dc.language.iso en en_US
dc.title Expanding the profile to 9-33 kDa: Mass spectrometric identification of protein profiles outside the typical MALDI-typing range en_US
dc.type Article en_US
dc.description.version Published en_US
dc.author.school SAS en_US
dc.author.idnumber 199736770 en_US
dc.author.department Natural Sciences en_US
dc.description.embargo N/A en_US
dc.relation.journal American Chemical Society. Abstracts of Papers (at the National Meeting) en_US
dc.identifier.ctation El-Hajj, H., Abdallah, K., Tokajian, S., & Wex, B. (2013, September). Expanding the profile to 9-33 kDa: Mass spectrometric identification of protein profiles outside the typical MALDI-typing range. In ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY (Vol. 246). 1155 16TH ST, NW, WASHINGTON, DC 20036 USA: AMER CHEMICAL SOC. en_US
dc.author.email stokajian@lau.edu.lb en_US
dc.identifier.tou http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php en_US
dc.identifier.url https://scholar.google.com/scholar?hl=en&as_sdt=0%2C5&q=Expanding+the+profile+to+9-33+kDa%3A+Mass+spectrometric+identification+of+protein+profiles+outside+the+typical+MALDI-typing+range%5C&btnG= en_US
dc.author.affiliation Lebanese American University en_US


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