dc.contributor.author |
Bassil, Maya Said |
|
dc.date.accessioned |
2018-05-10T11:24:23Z |
|
dc.date.available |
2018-05-10T11:24:23Z |
|
dc.date.copyright |
2005 |
en_US |
dc.date.issued |
2018-05-10 |
|
dc.identifier.uri |
http://hdl.handle.net/10725/7799 |
|
dc.language.iso |
en |
en_US |
dc.title |
Effect of leucine, histidine and tyrosine supplementation on meal patterns and body composition in rats |
en_US |
dc.type |
Thesis |
en_US |
dc.author.degree |
MS in Biology |
en_US |
dc.author.school |
SAS |
en_US |
dc.author.idnumber |
201102356 |
en_US |
dc.author.department |
Natural Sciences |
en_US |
dc.description.embargo |
N/A |
en_US |
dc.description.physdesc |
xvi, 93 p: ill |
en_US |
dc.author.advisor |
Obeid, Omar |
|
dc.description.bibliographiccitations |
Includes bibliographical references |
en_US |
dc.identifier.ctation |
Bassil, M. S. (2005). Effect of leucine, histidine and tyrosine supplementation on meal patterns and body composition in rats (Doctoral dissertation, Amercian University of Beirut). |
en_US |
dc.author.email |
mbassil@lau.edu.lb |
en_US |
dc.identifier.tou |
http://libraries.lau.edu.lb/research/laur/terms-of-use/articles.php |
en_US |
dc.publisher.institution |
Amercian University of Beirut |
en_US |
dc.author.affiliation |
Lebanese American University |
en_US |