dc.contributor.author | Freiji, Suad M. | |
dc.date.accessioned | 2012-10-10T10:20:45Z | |
dc.date.available | 2012-10-10T10:20:45Z | |
dc.date.copyright | 1953 | en_US |
dc.date.issued | 2012-10-10 | |
dc.date.submitted | 1953-06 | |
dc.identifier.uri | http://hdl.handle.net/10725/1300 | |
dc.description | Includes bibliographical references (p. 49-50). | en_US |
dc.language.iso | en | en_US |
dc.subject | Nutrition | en_US |
dc.title | A functional program in food and nutrition for elementary school children. (c1953) | en_US |
dc.type | Thesis | en_US |
dc.term.submitted | Spring | en_US |
dc.author.school | Arts and Sciences | en_US |
dc.author.woa | RA | en_US |
dc.description.physdesc | 1 bound copy: 50 p.; ill.; 28 cm. Available at RNL. | en_US |
dc.author.division | Comparative Literature | en_US |
dc.author.advisor | Miss. Margaret Fedde | |
dc.identifier.doi | https://doi.org/10.26756/th.1953.5 | en_US |
dc.publisher.institution | Lebanese American University | en_US |